Archive for Italian Food

Viva Italia

Place: Viva Italia
Location: Ground floor, White House, Next to Lifestyle Building, Begumpet
Cuisine: Italian & Desserts
Meal: Dinner (with amma)

Went to Viva Italia after a long time with amma on a Saturday night to have some yummy food. I decided to have a pizza and amma opted for a sandwich. It was nice to see that these guys have worked on their menu and expanded it quite a bit.

They had a new Pasta on Pizza, and from the description, seemed like it was just made for me. Penne, mushrooms, onions and cheese with white sauce on a crunchy pizza base, awesome. I thought it was a little bland initially, but with some oregano, it tasted better. Amma had the  Tomato Cheese Chilli toast, and it was delicious. She loved it.

I decided to hog a little more and ordered for a Veggie Hot-dog. I was told that the vegetarian options are gonna be a little different from the regular hot-dogs, yet I decided to give it a try anyways. The bread was really crunchy, but I thought the stuffing inside lacked a little flavor. I would have preferred more stuffing in there. It was good nevertheless.

These guys also started on desserts, serving cupcakes and brownies.

I’m not a big fan of cupcakes in general, but the Raspberry cupcake was very good. Cupcakes in India are generally very sweet, but this one was just perfect. The brownie turned out to be even better. It was Chocolicious!! I so loved it that I gulped down one more. Reasonably priced at 50 and 35 bucks a piece, these are a must try.

Food: 9/10
Desserts: 9.5/10
Service: 9.5/10
Ambience: 9/10
Meal for 2: Rs. 350/-

Verdict: 9.5/10

Cinnamon Fusion

Place: Cinnamon Fusion
Location: 3rd Floor, SBR Gateway, Opposite Motorola, Hitech City
Cuisine: Continental
Meal: Dinner (with couple of friends)

After hearing and reading raving reviews about this place, I was here finally on a weekday with a couple of friends for dinner. We were guessing the place to be packed, but to our surprise, it was empty, and we were the only guests when we entered. The interiors of the place were very well done, and the ambience was good. There was a band playing in one corner to an empty restaurant. They were good, but very loud, which started to get annoying after a while.

The place boasts of a lavish buffet on the table – they have a fixed menu from which you get a choice of soup, salad, entrée, pizza, main course and a desert for 579 bucks (same for veg and non-veg). Though the amount of food was tempting, the fixed menu was pretty sad, so we instead opted to order from the menu. The menu looked huge, but the choice was very limited. Surprisingly, without any Indian curries on the menu, they had a page full of breads. When enquired, we were told that they a specialty European restaurant. I couldn’t help but laugh.

Anyways, we ordered a Creme of Mushroom soup, Chilli Paneer Tikka, Stuffed Mushroom Tikka and Till Tilla Zinga (Prawns) for my friend. Instead of the Chilli Paneer Tikka, we actually wanted to order their specialty Paneer Tiranga, but it wasn’t available.

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I was kinda excited about the soup, for it said it would be cream of three kinds of mushroom garnished with smoked milk froth, but it turned out to be very different from my expectations; it was too thin and there were not many mushrooms in it. The quantity served was pretty good, but I would have preferred thicker soup in less quantity than what was served.

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The starters were served pretty soon, and both the vegetarian starters turned out to be good. The paneer was soft, well marinated and grilled. It was a little too spicy, but no complaints for it was supposed to be. The Mushroom Tikka had stuffed mushroom roasted and cooked, and it was yum. My friends Tiger Prawns were a big disappointment thought, for he found them very hard and under-cooked.

It was really tough to order the main course, for there was not much choice. It was either European or Continental, and both had very few vegetarian options. I finally decided to order a pizza and my friend asked for Pan Fried Noodles. My other friend had Grilled Chicken with Pepper sauce.

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The thin crust pizza was served first. I had asked for Mushrooms, Broccoli, Olives and Jalapeno, but they missed the Jalapeno. The pizza was cheesy (just the way I like it), and the base was crispy. There was no tomato base, but I really didn’t care, for it was very good. On the downside, I thought it was too small for 325 bucks.

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The Pan Fried noodles were served with Vegetable broth which tasted delicious. The vegetables were crunchy, and the sauce was yummy, so altogether, it tasted great with the noodles.

My friend was happy with his Grilled Chicken.

Overall, a decent meal. The fact that there was not much on the menu was a disappointment, but otherwise the food was tasty. The service was decent as well. Though the amount of food we ordered was quite minimal, the bill turned out to be the same as what it would have for the fixed menu. Improving their menu and adding more options to their fixed menu would definitely help them. Give it a shot at your leisure, but don’t expect much.

Food: 8/10
Service: 7.5/10
Ambience: 9/10
Meal for 3: Rs. 1722/-

Verdict: 7.5/10

Via Milano

Place: Via Milano
Location: Road No. 36, Jubilee Hills
Cuisine: Italian
Meal: Lunch (with family)

I last visited this place on my birthday, and loved their food (review). The ambience was perfect, and I thought their concept of Executive Lunch was very thoughtful. So when I saw a Snapdeal offering their buffet at half the price, I took the deal right away and dropped in at the restaurant for lunch with my family. The place was crowded, maybe because of the snapdeal, but we were lucky enough to find a table for four in a corner. The general atmosphere in the restaurant this time around was messy, and everything seemed out of sorts.

Their Executive Lunch concept is now replaced with a Buffet with a fixed main course menu. The salads and starters are part of the buffet spread, while the drinks and the main course are served from the kitchen. They also have a live pasta counter. The buffet menu is fixed, and the same everyday.

Courtesy: Via Milano and Snapdeal

For drinks, I asked for a Virgin Mojito while the rest of my family ordered cocktails. We asked for some bread and headed off to get some starters from the spread. To our surprise, the entire spread, except for the desserts, was exhausted. We stood there for the food to arrive, and a couple of Veg. Starters were refilled. We filled our plated with the Potato Croquettes and Panzirottis and returned to our table. The Croquettes were a little too oily for my taste, but the Panzirottis were awesome. They melt in my mouth, and thanks to lack of other food, I must have had atleast a dozen of them. Yum!!

We waited and waited for food to arrive at the spread. A couple of Non Veg Starters were added, but everything else was still empty. Finally, we got a taste of the Brochette. They tasted alright. Twenty minutes down the lane, the bread was served on the table after constant reminders, followed by our drinks. The bread was very good, and the dips were equally good. My Virgin Mojito was perfect.

We ordered for a portion each of the three Veg main course items they served: Lasagna, Potato Cake and Eggplant Roll. I then headed off to the Live Pasta counter. Since the place was packed, and also since most of the food on the spread was exhausted, almost everyone thronged to this counter, where a couple of Chefs were struggling to keep up with the crowd. After waiting for almost 20 minutes, I got a chance to get my pasta made. I had creamy Farfalle pasta with loads of cheese and vegetables.

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Though made in a hurry, the pasta was very good. It was creamy and cheesy, just the way I wanted it to be.

It had been more than an hour since we walked into the place, and about 40 minutes since we asked for the main course, and that’s when the food was finally served. It was probably because of me getting worked up that I realized that the place was really hot. When I pointed this out, the air-conditioning in the part of the restaurant we were sitting in was turned on. It was a packed house, and they were trying to save on their power bill!! 😀

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The Potato Cake looked very colorful, but he smashed potato underneath the vegetables was bland, and too much carrot gave it a sweet taste. It was alright.

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The Lasagna was cheesy and decent. My family liked it, but I’ve had better lasagna.

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The Eggplant Rolls were the best of the lot. They were very well cooked and stuffed with broccoli. Delicious!

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Now that I’d got the Managers attention, desserts were served at the table. They had Chocolate Mousse Cake, Lemon Cake and Strawberry Cheese Cake. All of them were excellent and I loved the Mousse cake the most. We also had Cashew and Raisin, and Chocolate Gelato, both of which were equally good.

Overall, a so so experience. The food was great, but the service and the general ambience were a total letdown. This place felt exquisite the last time I was here, but this time was like a fish market. The change from the Executive Lunch to the Buffet was a welcome, for it added more value to money, but I believe doing it without having proper resources caused them a letdown. With the Snapdeal, they just asked for more trouble. The exclusivity of the restaurant was lost, and it turned out to be like any other buffet place in town. Thankfully, the on-floor Manager took a note of our grievances, and promised to work on them.

If you haven’t yet, visit this place for their awesome Italian fare, but don’t hope for the best of service or ambience (for the moment atleast!!).

Food: 9/10
Service: 7/10
Ambience: 6/10
Buffet for 1: Rs. 578/- (Rs. 299 via Snapdeal)

Verdict: 7.5/10

Ruci and Idoni

Place: Ruci and Idoni
Location: Above Godrej Nature Basket, Road No. 10, Banjara Hills
Cuisine: European
Meal: Dinner (with couple of friends)

After wanting to visit this place for a long time, here I was finally on a weekday for dinner with couple of friends. The entrance is either through Nature Basket, or from the side of the building. Walking in, the place was brightly lit (a little too bright I suppose), and was partly full. They had a pastry counter at one corner and a glass kitchen on the other side. The ambience was just like any other Ohri’s restaurant in town, pretty good.

Once seated, we were handed over a couple of regular huge menus, and a tablet. The tablet was clunky and pathetic, and its response time was horrendous. Unable to suffer misery with it, I asked it to be replaced with a regular menu. For the European experience they’ve been advertising about, I didn’t find anything special on their menu. Probably except for the Chicken Piri Piri, the rest were the usual Pizzas, Burgers and Pastas. I wanted to try their Pizza, so ordered Cayenne Mushroom Pizza. My friend ordered a Harvest Vegetable Multi Grain Pizza, and the other asked for a Mushroom and Chicken Cannelloni. We also ordered a side of Potato Wedges, Coffee on the Rocks and Confuso Blast.

The drinks were served first in about 10 minutes. The Coffee on the Rocks was very good. It had a strong Mocha flavor. The Confuso Blast was supposed to be Frappe blended with honey and topped with nuts, but it was first served without any nuts. When I informed the same, it was taken back in and a couple of Pistachios were added on the top. It was a bad choice on my part, for it was just plain cold coffee, nothing impressive.

The Wedges were served soon with some mayonnaise. They were crisp, but too oily for my taste.

My friend had asked his Harvest Vegetable Pizza with as minimal cheese as possible, but the Chef seemed to have misunderstood it for extra cheese, for it was full of it. We were really unhappy with it and asked for a replacement, and it was replaced without any fuss.

The replacement pizza looked much better, and there was a harvest of vegetables on it indeed – cherry tomatoes roasted with garlic, basil, peppers, spinach, broccoli and caramelized onions. The base was crisp, and nice. Nothing exotic, but a decent pizza nevertheless.

My Cayanne Mushroom Pizza was cheesy, just the way I wanted it to be. It had button mushrooms, morels, broccoli, roasted garlic, cilantro, onions, olives and mozzarella on a piri piri sauce base. There was not much piri piri, and therefore the pizza wasn’t as spicy as I expected it to be. The base too wasn’t as crisp as the Harvest Vegetable pizza. However, the cheese tasted yum, and overall, a good pizza.

My other friends Mushroom and Chicken Cannelloni was served along with buttered Garlic bread.  The sauce was too thin, but the Cannelloni, apparently, was very good. The quantity served was very less though.

To finish off the meal, we ordered an Ebony Ivory Mousse and Awful Brownie sundae. The Awful Brownie had chunks of yummy brownie with vanilla ice cream topped with chocolate sauce. It tasted great. Warm brownie would have tasted even better.

The mousse was a dish suggested by the waiter. It was supposed to be White and Dark Chocolate Mousse with Caramel sauce. I specifically asked him if it was going to be fresh mousse and he said yes. Instead, what they served was something which tasted more like gelato than mousse. It was very sweet and a total disappointment.

Overall, an average meal. The pizzas were good and the rest was decent. The service was pretty neat. We sat for a long time, and were never really bothered. The food is expensive, but that’s a given when you visit an Ohri’s restaurant. Ruci and Idoni is not a fancy restaurant like they make it sound, but a decent one nevertheless. Give it a shot at leisure.

Food: 8/10
Service: 8.5/10
Ambience: 8/10
Meal for 3: Rs 1795/-

Verdict: 8/10

100 Degrees

Place: 100 Degrees
Location: Necklace Road, Ranigunj, Secunderabad
Cuisine: Continental
Meal: Dinner (with a friend)

Dropped in at 100 Degrees last week with a friend for dinner. It was raining on this particular night, so we sat in the glass enclosure on the terrace. The place was empty when we reached, but got full as the night progressed. Probably because of the rain, all the waiters seemed a little out of sorts.

We ordered a Four Cheese pizza to start. Later on, my friend ordered a Shanghai Chicken Sizzler, while I opted for a Mushroom Satellite Sizzler.

The pizza was served in about 15 minutes. I stated in my last review that they serve the best pizza in town. After having the one at Viva Italia and Via Milano, I conclude that they serve  not the best, but one of the best pizzas in town. Topped with mozzarella, cheddar, smoked scamorza and Danish blue cheeses, the pizza was yum.

After a while, the sizzler were served. It had a Cottage Cheese cutlet with sautéed mushrooms on white rice, topped with mushroom sauce, cheese slice and fresh cream. The cutlet was very well cooked, the sauce had a nice flavor, and the veggies were crunchy. I would have preferred Fried rice instead of the white rice though. My friend liked his Chicken sizzler as well.

Overall, it was a decent meal. However, the experience and service was a let down. My sizzler was supposed to come with Coke, which was served after the meal when I reminded the waiter about it, and the bread served was stale (one even had a mold on it). Like every other Ohri’s restaurant I’ve visited in the recent time, even this one needs to pull their socks up. I still consider it one of my favorite joints though, for the food is yum, and they are all reasonably priced. Give it a shot if you haven’t yet.

Food: 8.5/10
Service: 8/10
Ambiance: 8/10
Meal for 2: Rs. 843/-

Verdict: 8/10

Viva Italia

Place: Viva Italia
Location: Ground floor, White House, Next to Lifestyle Building, Begumpet
Cuisine: Italian
Meal: Dinner (with couple of friends)

I’ve been to my favorite pizza place in town quite often since I wrote the last review in April. This time around, dropped in with my friends (I’ve been meaning to drag these guys here for a while now and finally succeeded). We dropped in for dinner, and were cordially greeted by the co-owner. We made ourselves comfortable at one of the three laid out benches.

I ordered my regular Garden Pizza and my other friend ordered a Pepperoni Pizza. My third friend, who happens to be very choosy about his food, asked for a Veg Club Sandwich without cheese and with less mayonnaise. We also ordered some Garlic bread.

The Garlic Bread was served in about 10 minutes. The bread was very good and the garlic sauce on top was yummy. We asked for some pizza sauce to dip the bread in, and with it the bread tasted even better. We loved it so much, that we ordered for a second portion.

The Club Sandwich was served next. My friend was very happy with it for it was just as he requested it to be.

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It took unusually long time for the pizza to be served, but it was totally worth the wait. Crispy thin crust pizza with cheese melting in your mouth, amazing!! I actually thought the pizza was better than the last time I had it. My friend loved his Pepperoni pizza as well.

To finish things off, we ordered a Death By Chocolate from Sweet Chill. It was chocolaty, yes, but wasn’t as good as we expected it to be. There was a lot of cherry under the ice cream, which kinda ruined the taste.

Overall, except for the desert, a yummy meal. I’ve already stated this to be my favorite pizza in town, and it didn’t disappoint. If you still haven’t, go try it now!!

PS: I did mention in my last review that this is a very small place. It is no fancy Italian dine-in restaurant, but just a kiosk in the White House building. So don’t walk in having these huge expectations about the ambiance. They serve good food, and that’s what matters, doesn’t it?

Food: 9.5/10
Service: 9.5/10
Ambiance: 9/10
Meal for 3: Rs. 628/-

Verdict: 9.5/10

Via Milano

Place: Via Milano
Location: Road No. 36, Jubilee Hills
Cuisine: Italian
Meal: Lunch (with a friend)

After hearing a lot, and I mean a lot about this place, I was finally here for lunch on my birthday. We walked in into this bright restaurant, well-lit from the sunshine outside. On first look, I liked the place and the ambiance. It was quite full for a weekday and we were seated at a table for four in a corner, next to the bar. We had to move to a different one soon, for I had accidentally spilled water on the table.

We were offered a menu for the Executive Lunch, which was basically a fixed menu which included a drink, starter, an entrée and a desert. For 500 bucks (vegetarian), it seemed very reasonable, so we opted for it.

The moment we placed the order, a bread basket was served along with Olive oil, Vinegar, Chopped Tomatoes and Garlic sauce. The bread was fresh, and the garlic sauce was awesome. It was definitely the best I’ve had in recent times. Finger licking good!

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For the drinks, I picked Surf Song (Pineapple juice, Lychee juice, Coconut milk, Blue Curacao) and my friend had a Winter Breeze (Cranberry juice, Melon syrup, sweet and sour). The Surf Song was served in a Margarita glass and was very good. The other drink was served in a wine glass, half filled (as much as you see in the pic). It tasted just like regular Cranberry juice, nothing great. I was very disappointed with the quantity.

For the starters we had Fried Buffalo Mozzarella and Zucchini Rolls, with a tomato sauce, and Panzarotties filled with spinach, ricotta cheese and nuts served with a spicy tomato and pesto sauce.

The cheese and zucchini rolls were very well presented. The quantity though was minimal (It was the same for the rest of the meal, so I wouldn’t mention it again). The taste though was exceptional. The cheese was very good and was melting in my mouth. They tasted great with the yummy garlic sauce.

The Panzarotties tasted very good, crunchy, and I loved the spicy sauce served along.

For the main course, it was Spaghetti in a cream and tomato sauce, with herbs and sautéed vegetables and Spinach and Ricotta Ravioli on fresh oregano scented light tomato sauce.

The Spaghetti’s quantity was much better than the rest. It was good and had a strong tomato flavor to it. I would have preferred it to be more creamy.

The Ravioli tasted pretty much like the Panzarotties. The sauce was creamy and yum.

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Finally, for deserts, we picked a Tiramisu with Italian Mascarpone cheese, Lavazza Espresso  and Rum, and a White and Dark Chocolate Mousse Terrine. The Mousse was excellent. The Tiramisu was good as well, but had loads of rum in it, too strong for me.

Though I was full, unable to stop my temptation to have a pizza (since I’ve heard that these guys serve really good pizzas), ordered a Quattro Formaggi (tomato sauce and four types of Italian cheese; mozzarella, parmesan, goat cheese and gorgonzola).

After having small portions of everything, was first impressed by the size of the pizza (I am guessing it was a good 12″). The crust was good, sauce perfect, but I thought the cheese was a lil too strong. It had an after taste which was quite weird. Though I liked it, I still prefer the 100 Degrees or the Viva Italia pizza.

Overall, a sumptuous meal. I loved the concept of the executive lunch. Though the quantities could have been way better, it was good enough to make you walk out without feeling stuffed. The ambiance is great, service was pretty good as well, except that it took unusually long periods of time for the food to be served (not that we had a problem with it). I liked the way they presented their food, and the food in itself was pretty yummy. It would now be tough to choose between this place and Little Italy.

I’d suggest you give the place a try. Who knows, you might have a new favorite restaurant in town! 🙂

Food: 9/10
Service: 8.5/10
Ambiance: 9/10
Meal for 2: Rs. 1555/- (Including the pizza)

Verdict: 9/10

Viva Italia

Place: Viva Italia
Location: Ground floor, White House, Next to Lifestyle Building, Begumpet
Cuisine: Italian
Meal: Dinner

I’ve read good things about this place on Zomato, and was looking forward to try it out. And when I finally did, loved it so much that I returned in a span of a week. The first time around, I dropped in with a friend. It’s a small little stall located towards the exit of the White House building, with a couple of tables laid out.

The menu was quite huge and everything was very reasonably priced. It’s more of a self-service kinda place, so we ordered a Garden Fresh pizza and a Veg Alfredo pasta with Spaghetti, sat at one of the table and watched our pizza being rolled out from scratch. In about ten minutes, the pizza was served in a take-away box. It was a probably an 9″ thin crust pizza, and looked tempting. And trust me when I say this, it was heavenly!! It was very well-baked, the veggies really crunchy, and the cheese was just awesome. My only problem was it being served in the box, which made the crust soggy (because of the steam). Otherwise, the best pizza I’ve had in Hyderabad. The best compliment probably would be when my friend from Lithuania, Europe, said it tasted like pizza at home.

Next came the pasta in a small plastic container. It was cheesy, cheesy and more cheesy, just like I wanted it to be. On the down side, I though the spaghetti was a little under cooked, and  that there was too much Basil, which gave it a very strong flavor. Even then, it was yum!!

We ended our meal with an ice cream from Sweet Chill, their other venture. We had Mango and Chocochip, both of which were amazing.

I was so in love, here I was again four days later, this time alone. And ordered the same pizza, minus capsicum, plus olives. I wanted to try something more, so also ordered a Chilly Cheese Tomato Toast.

Again, in about ten minutes, the pizza was served, and looked as yummy as the last time. But I found that the crust was a little under-cooked, and the co-owner was more than happy to replace it for me when I pointed it out. In the mean time, my toast was served.

The toast was served in silver foil, and looked quite heavy. And again, trust me when I say this, it was one of the best sandwich I’ve had in Hyderabad. For 30 bucks, it was an awesome deal. It was cheesy, well-toasted, and had a nice flavor. Yum!!

And then came my pizza, this time crispy. It tastes delicious, as good as the last time!!

Overall, an excellent find. Amazing Italian food, easy on the pocket. The ambiance is pretty neat, and the service, if you can call it that, is very good. The owner was around most of the time, was very friendly, and made sure that every customer was satisfied. The desert place next door is also very good.

I now have a new favorite pizza place in town. And guess what, it’s very affordable!!!

Food: 9.5/10
Service: 9.5/10
Ambiance: 9/10
Meal for 2: Rs. 210/- (Pizza and Pasta)
Meal for 1: Rs. 140 (Pizza and Toast)

Verdict: 9.5/10

Arena – Taj Deccan

Place: Arena
Location: Taj Deccan, Rd. No. 1, Banjara Hills
Cuisine: Multi-cuisine
Meal: Dinner (with amma)

When I got a Taj voucher from Zomato, decided to go take amma out for dinner. So here we were on a Thursday evening. We could choose from any restaurant at Taj Deccan, and we zeroed on the 24 hour cafe, Arena.

The moment we entered, we were given the choice of either going for the lavish buffet or a-la-carte. Neither of us were really hungry, so we decided to order from the menu. I had gone through their menu online before hand, and so it was easy to order. Ordered a Tandoori Malai Aloo for starter, Veg Club Sandwich for amma, and Fungi e Panna (mushroom and cheese) pasta for myself.

It took forever and I mean forever for the food to be served, not that we had an issue, but it was kinda getting annoying after a while. Finally, instead of getting the starters alone, he brought all the food at once.

I was kinda disappointed with the quantity of Aloo served. It was supposed to be potatos stuffed with dry fruits and nuts cooked in clay oven, but all I found were roasted baby potatoes. No nuts, no dry fruits. Thankfully, they were well cooked, and tasted good with the Mint chutney served along. But still, a let down!

The Sandwich looked good, and the french fries tasted yum. I asked for some mayonnaise and ketchup (which again took a while to be served), and with a mix of both, amma enjoyed the sandwich with grilled vegetables.

I asked for my pasta to be cheesy, but forgot to mention that I wanted spaghetti. It didn’t look cheesy, but was yum. The penne was perfectly cooked, the sauce was kinda dry, but still tasty. The bread served along though was very very hard though.

Overall, the food wasn’t anything great, but me and amma had a very good time thanks to the perfect ambiance. It was quite and peaceful and we sat there almost for 3 hours. The service was very slow, and you definitely expect better stuff at Taj. The food was over-priced as expected and the quantity was not that great either. Nevertheless, for the ambiance, I’d give it what I give. 🙂

Food: 7.5/10
Service: 6/10
Ambiance: 9/10
Meal for 2: Rs. 1240/-

Verdict: 7.5/10

PS: Thanks Zomato for the voucher!! 🙂

100 Degrees

Place: 100 Degrees
Location: Necklace Road, Ranigunj, Secunderabad
Cuisine: Continental
Meal: Dinner (with mom and dad)

After a long long long wait, I finally got to visit my favorite restaurant in the town. I once used to be regular customer of this place, but it’s been a while since I’ve last been here. It’s a place with great ambiance. The closed is section is dimly lit, with a wine cellar feel to it. The atmosphere is really good, but the place can get really loud when it’s packed. They have party rooms and terrace area facing Hussain Sagar. We sat at a corner table on the terrace. The view from up here was pretty good.

I kinda already decided on what I wanted to have, so it didn’t take much long for us to decide on our order. We ordered a Spicy Cottage Cheese Pizza as a starter, Crumbled Melting Cheese Sizzler and Ajwaini Tandoori Paneer Sizzler for the main course, and a Vanilla French Kiss Mocktail as a thirst buster. The guy taking the order was decent, but he seemed to lack enough knowledge on the menu.

We asked our waiter to get us some bread before the meal was served. I asked for warm bread, and two portions of excellent bread was served.

The mocktail was very well presented, and served in about 10 minutes. It was a mix of peach, orange and pineapple juices with cream. It was yum. Mom loved it.

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I’ve been craving to have their pizza for a while now for I think they serve the best pizza in town. And I wasn’t disappointed. It was amazing. Not very thick crust (neither too thin), perfectly baked, and cheese melting in your mouth. Add to that the crunchy veggies and spicy paneer. Heaven!!

We were pretty full by the time we were done with the bread and the pizza, even before our main course was served. We were even contemplating on canceling one of the sizzler, but they were already out.

I’ve already tasted the Crumbled Melting Cheese sizzler once before, and it looked delicious. Like always, though I knew it was gonna be piping hot, I couldn’t stop the temptation and burnt my mouth. It was cheesy and creamy, just the way I like it. The cottage cheese cutlet was well cooked and had a good flavor to it. The barbecue sauce on top, and fried rice served underneath were yummy. Overall, excellent!!

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I ordered the paneer sizzler with an Indian touch for Mom and dad. It was spicy, and had a very authentic taste to it. The huge chunks of paneer were well marinated and cooked, and the gravy was pretty tasty. It kinda felt like having Pulao with Paneer Tikka Masala, with loads of vegetables in between. Again yummy.

Overall, an awesome meal. Right from the bread, everything was great. The ambiance is excellent and service is pretty neat. Only problem with the waiters was that they did not understand English, and so everything had to be translated into Hindi. But they were sweet, and made us feel comfortable. Of all the Ohri’s restaurants in the city, I think this place has the best value for money, for it ain’t as expensive as other restaurants in their chain. The buffet they serve is also pretty decent and reasonably priced. But again, as it is with every Ohri’s restaurant, the tax is exorbitant (200 bucks for a bill of 800).

This place definitely serves the best pizza in town (not the one served with the buffet, please). Go grab a bite soon, and do let me know if there’s anything better than what they serve, cos I’d love to try it 🙂

Food: 9/10*
Service: 8.5/10
Ambiance: 9/10
Meal for 3: Rs. 1006/-

Verdict: 9/10*

*With some feedback, and my own prior experiences, I’d like to make a note that this place is pretty inconstant on their food quality. I was served good food on this particular night, and I guess I was lucky. Make sure that you ask the manager for a replacement in case something’s wrong (these guys are pretty good on their customer relations). And please do provide your feedback on your experience in the comments.